UNCORKING THE UNEXPECTED
The Australian wine industry is one of the largest and most diverse in the world, with a litany of different Australian grown and made labels readily available to us (the wine-loving consumers).
Taste It For Yourself
There’s something special about a small-operation vineyard compared to a larger winery – a familiarity and friendliness that can’t be replicated in a more commercialised environment. Mongrel Creek Estate is one such vineyard. Here, Wineries of Western Australia’s Jacqueline Foy sits down with Larry Schoppe.